Vindigo is made with Chardonnay, that is white wine grapes - and it gets its translucent blue colour because it's filtered through the skins of other dark grapes – these containing the purple agent anthocyanin, which properly treated can make a wine blue rather than the more normal red.
-不领悟您为啥对果酒着迷？（why are you into wine?）
-i think i originally got into wine through my ex-husband.you know he had a big sort of show-off cellar（他有三个十分的大的值得炫彩的酒窖）,but then i discoverd that i had a really sharp palate（然后笔者发觉自个儿的味觉特别灵敏），and the more i drank,the more i like what it made me think about.
-like what a fraud he was.（比方说笔者意识到她是贰个骗子。）……i mean i like to think about the life of wine.how it's a living thing.i like to think about what was going on the year the grapes were growing...how the sun was shining...if it rained. i like to think about all the people who tended and picked the grapes...and if it's an old wine how many of them must be dead by now. i like how wines continues to evolve,like if li opened a bottle of wine today...it would taste different than if i'd opened it on any other day. because a bottle of wine is actually alive and it's constantly evolving and gaining complexity. that is until it peaks...like your '61. and then it begins its steady,inevitable decline. and it tastes so fucking good.（作者欣赏去思考酒的性命，它是一种什么有人命的东西，小编喜欢思索在赐紫樱珠成熟的一年里会发生什么样…在降雨的时候太阳是怎么着照耀的。小编欢愉思虑那么些关照和采撷葡萄干的人们……即便是陈年老酒的话，有很多人今后一度不在人世了。小编爱不忍释特其拉酒在不停地向上，好比自身明日开采一瓶酒的话…它的意味会不相同于小编在别的任哪天候张开它。因为一瓶酒其实是有人命的…而且它不停地开辟进取、不停地赢得新的因素，就这么直到它的终极…就像是你的那瓶61年的酒，然后它就从头了安居的、不可幸免的衰退…最终它的口味变得真他妈的好。）
Red berry and black currant fruity
-笔者记忆其中的明星正是那瓶壹玖陆肆年的白马庄园（I guess the star would a 1965Cheval Blanc）
-你有一瓶61年的白马庄园，却放在这里不动？（You've got a '61 Cheval Blanc and it's just sitting there?)
-Yes I do.
-Go get it.I'm serious!Hurry!61年的酒未来就是最棒的时候是吗？笔者从书上看到的（The '61s are peaking right now aren't they? Taht's what I've read.)
-It might be too late already.What are you waiting for?
-Oh I don't know.A special occasion with the right person.It was supposed to be for my 10th wedding anniversary but……
-You know the day you open a '61 Cheval Blanc...that's the special occasion.(当您展开61年的白马庄园的时候，这就是十分特殊的时候。）
Maya: Why are you so into Pinot? I mean it's like a thing with you.
当然西班牙人也能分辨出什么是骗人的经营发卖手腕，而 “蓝清酒（le vin bleu）” 便是此类经营发售手法的产物。
Maya: What about me?
French dry red wine from Bordeaux, France, is made from Merlot and Cabernet Sauvignon. It has a unique fruit flavor. You can feel the sense of mellow silky. The wine has ruby color.The silky silk, the fragrant alcohol, the beauty of beauty,all in Angaston.
currant fruity perfect blend with alcohol,
smooth tannins, long aftertaste rich.
So it's all perfectly natural, and on a Mediterranean terrace, looking over a blue sea and a blue sky, what could be more delightful than 'a beaker full of the warm South' as Keats put it. We're told it has tones of cherry and passion fruit, that in blind tastings it scores well against the rosés, and that in this summer of World Cup victory, the French want nothing more than to complete their tricolour of wines – possibly!
Maya: Oh, I, I think I, I originally got into wine through my ex-husband. You know he has a big show-off cellar, you know. But then I discovered that I had really a sharp palette. The more I drank, the more I liked what it made me think about.
blind tastings 盲品（不看双鱼瓶，只经过品尝味道来分辨酒质好坏的测量试验）
Maya: Can I ask you a personal question, Miles?
Maya: What a fraud he was. No, I mean, I like to think about the life of wine.
young and energetic
Miles: Like what?
But the French can also spot a gimmick when they see one. And 'le vin bleu' definitely fits that particular bar bill.
Maya: How it's a living thing. I like to think about what was going on the year the grapes were growing, how the sun was shining; if it rained? I like to think about all the people who tended and picked the grapes. And if it's old wine, how many of them must be dead by now. I like how wine continues to evolve. Like if I opened a bottle of wine today, it would taste different than if I opened it on any other day. Because a bottle of wine has actually alive. And it's constantly evolving, in gaining complexity that is until its peaks, like your sixty-one. And then it begins it's steady, inevitable, decline. And it tastes so good.
Miles: I don't know why you are in the wine?
'le vin bleu' 蟹青苦味酒（保加利亚语）
Miles: Uh, I don't know, I don't know. Uh, it's a hard grape to grow. As you know, right? So, it's thin-skin, temperamental, ripens early, that's… You know, it's not a survivor like Cabernet, which can just grow anywhere and thrive even when it's neglected. No, Pinot needs constant care attention. You know, and in fact it can only grow in these really specific little tucked away corners of the world. And, and only the most patient and nurturing of growers can do it, really. Only somebody really takes the time to understand Pinot's potential can then coax it into its fullest expression. And, then I mean, its flavor is just the most haunting and brilliant and thrilling and subtle and ancient on the planet. No, I mean, you know Cabernets can be powerful and exalting too, but they seem prosaic to me, by comparison, I don't know, I don't know. What about you?
玛雅：它是有人命的。笔者喜欢去想葡萄生长时，阳光如何照耀；降水时，又会怎么？小编垂怜去想那个种葡萄采葡萄干的人。若是是今后的酒，那一位想必早已死去了。作者欣赏看酒不断地转移。纵然本人今日开一瓶，尝起来确定和另外一天都分裂样，因为一瓶酒也可以有生命，随时在转移，变得更加香甜，直到它的顶峰状态，就像是你 61 年的酒，之后自然就能够，渐渐失去香醇。它自然很香。
Red wine, bright color
Cabernet Sauvignon: Cabernet Sauvignon is hallmark of smaller particles,grape seed and grape meat ratio is high (about 1/12),thick skinned,the color was dark blue. The grape seed of Cabernet Sauvignon is abundant, so the tannin is rich in wine.Because of its thick skin, the color of the wine brewed deep. In addition, Cabernet Sauvignon is not easy to rot. Compared with other widely cultivated grape varieties, The biggest feature of Cabernet Sauvignon is its rich phenols. As a result, the wine has a deep color, which can be impregnated for a long time and has great aging potential.
by a touch of tobacco flavor
Merlot: Merlot is a popular international red grape variety. It is even more widely distributed around the world than Cabernet Sauvignon. In red wine produced on the left bank of Bordeaux, Merlot provides more skeleton and fullness to the wine.The style of the wine will be stronger, the body is full, the tannin content and the acidity are higher, and the black fruit is the main flavor. And On the right bank of Bordeaux, such as Saint-Emilion and Pomerol, these areas produce mainly Merlot.On the right bank,the wine style is softer, tannin content and acidity are medium, and red fruit is the main flavor.
Soft tannins, mellow finish,
clear and bright
葡萄干系列介绍 / Introduction of grape varieties
口感描述 / Taste description
Wine was gem red
Taste rich, smooth tannins,